Mold Pandoro

Is the perfect TPlusX mould for baking a true 1 kg Pandoro (2.20 lbs), created in collaboration with renowned pastry chef Andrea Tortora. With a size of ø8.58 inches by 7.08 inches high, it's made from next-generation material specifically engineered for baking, offering professional-grade performance from your very first use.

This mould is non-Teflonated, eliminating the need for expensive and time-consuming recoating processes. It is completely PFAS and BPA-free, making it safer for both your health and the environment. Thanks to its outstanding non-stick properties, unmoulding is smooth and easy—though a light spray of oil is always recommended, especially for low-fat recipes.

Its thermal resistance is exceptional, handling temperatures from -22°F to +482°F, and it’s perfect for cakes, puff pastries, breads, and leavened creations. Unlike metal pans, it’s lighter, cools down faster, and never loses its shape over time. It’s also impact-resistant, dishwasher-safe, made from a regenerable material, and FDA/FCN compliant.

Also saves you time: it shortens baking time and endures up to 7000 baking cycles, which is twice as long as traditional Teflon-coated moulds. Durable, professional, and safe, this mould redefines your baking experience.