Last items in stock Chocolate Le Cordon Bleu - Chocolate Bible Grub Street Publishing CHBI 51.00€ The Chefs of the Le Cordon Bleu Institute present 180 fully illustrated recipes. Add to cart
Out-of-Stock Pastry Pastry - Yann Couvreur Grub Street Publishing PASTRYYC 44.00€ Explore the first book by pastry chef Yann Couvreur, a rising star in contemporary French pastry. Featuring 80 refined and modern recipes that capture his signature style and visual universe. View
Haute Cuisine L’Auberge de l’Ill - Marc Haeberlin Grub Street Publishing AUBERGE 42.78€ PRE-ORDER | SHIPMENTS STARTING FROM MAY L’Auberge de l’Ill by Marc Haeberlin – 65 refined recipes from the iconic three-Michelin-starred restaurant in Alsace Add to cart