PastryClass Book

Name: PastryClass Book
Brand: Books for Chefs
SKU: PASTRYCLASS
Price: 160 EUR
Availability: OutOfStock

Out-of-Stock

160.00€

Tax included

12 world-renowned chefs: Ramon Morató, Cédric Grolet, Jordi Roca, Frank Haasnoot, Pierre Hermé, Toni Rodríguez, Johan Martin, Christophe Adam, Thomas Haas, Ksenia Penkina, and Roxy Mankoo. 520 pages, and over 4,300 step-by-step photos.

Shipping in 48h EU

Shipping in 72h International

Description

FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT

Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos.

Bring techniques to life with augmented reality video tutorials accessible through your smartphone.

Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.

Product Details

Size: 26 x 32.4 cm
Language: English
Hardcover: 520 pages
Weight: 4 kg
Skill Level: Professional

Reference PASTRYCLASS

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PastryClass Book

PRISMA - Frank Haasnoot

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