On sale! Single issues Dulcypas 480 - book'2021 Books for Chefs DP480-EBOOK 5.90€ Special Innovation, more than 80 products and machinery that are changing the way we work with and conceive artisan pastry and ice cream. Add to cart
Out-of-Stock Magazines Mejor Pasta de Té - 2020 PT2020 14.00€ Participation record and new cavalcade of creativity in different formats, combinations of flavors, and local products. View
Out-of-Stock Single issues Mejor Pasta de Té - 2018 Books for Chefs PT18 14.00€ The keys and recipes of the winning tea pastry, of the 25 finalists, and the rest of the participants. View
Out-of-Stock Single issues Dulcypas 472 - book'2020 Books for Chefs DPAS472BOOK 14.90€ Special Innovation, more than 80 products and machinery that are changing the way we work with and conceive artisan pastry and ice cream. View