WHIP book by Frank Haasnoot. 50 recipes about pastries, chocolates, ice-cream, travel cakes
WHIP book by Frank Haasnoot. 50 recipes about pastries, chocolates, ice-cream, travel cakes
WHIP book by Frank Haasnoot. 50 recipes about pastries, chocolates, ice-cream, travel cakes
WHIP book by Frank Haasnoot. 50 recipes about pastries, chocolates, ice-cream, travel cakes
WHIP book by Frank Haasnoot. 50 recipes about pastries, chocolates, ice-cream, travel cakes
WHIP book by Frank Haasnoot

WHIP - Frank Haasnoot

79.95€
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WHIP puts the creative process on full display with a dynamic and seductive collection of 50 focussed printed on 436 pages about pastries, chocolates, ice-cream, travel cakes and much more.

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Following the 2019 release of my acclaimed first cookbook, PRISMA, I’ve return with a brand-new tone of recipes including signature dishes and new creations.

With forewords by Cédric Grolet and Amaury Guichon, WHIP hope to be an unmissable book for every pastry and chocolate fan in the world from beginners to seasoned professionals. With a playful smile and a hint of mischief, WHIP puts the creative process on full display with a dynamic and seductive collection of 50 focussed printed on 436 pages about pastries, chocolates, ice-cream, travel cakes and much more. Balancing the creativity with refined sensibilities and stunning aesthetic beauty, WHIP tells the story of my life.

Language
English
ISBN-13
978-909037746-9
Author/s
Frank Haasnoot
Hardcover
436 pages
Published in
2023
Skill Level
Professional
WHIP
8 Items

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