The magazine of artisanal ice cream
These books are labeled as "imperfect" due to minor scratches which is why they are being offered at a discounted price. If you'd like to see the condition of this specific book, please send us an email with the title and author's name. Each book has its own scratches and physical imperfections.
We firmly believe that beauty lies in imperfection, and that is why we want to give a second life to those books that, although new, have suffered some mishap. Imagine this: books that have withstood bumps during transport, small scratches, damaged spines or slightly touched edges. They are imperfect books on the outside, but we assure you that on the inside, they are true gems.
Why should these treasures go to waste due to mere external scratches? We want to invite you to reflect: wouldn't you read a book whose interior is impeccable, even if its external appearance has suffered some mishaps? Imperfect books are our response to the need to reduce waste and value the uniqueness of each book. We are committed to giving these specimens a second chance, giving them a home where they are appreciated for their content, beyond their small physical imperfections.
100 Pure Bakery Recipes
Step-by-step guidance for preparing your starter, kneading and shaping dough, plus foundational recipes to transform into breads, viennoiserie, and bakery pastries.
Baguette Tradition – Seeded Bread – Beer Bread – Walnut Bread – Rye Loaf – Sandwich Loaf – Country Bread – Fougasse – Croissant – Chouquettes – Brioche Feuilletée – Tropézienne – Raspberry Stick – Apple Tart – Custard Flan…
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